Just Another Tuesday

Life on a Tuesday for most consists of the usual routine... going to work, picking up the kids, attending class- or whatever might be on the agenda. This particular Tuesday in August reminded me of the simple joys in life, the times that come out of nowhere and become lasting memories.

On Tuesday afternoon, my good buddy Steven brought home what would become the best lunch these taste buds have ever experienced. With Steven's ability to cook- a meal that can only be found in the finest of restaurants became our middle of the afternoon lunch!

Steven was able to get his hands on almost a pound of fresh Ahi-Tuna steak. When I use the word "fresh" I am not talking about the labels on the outside of a package... I am describing to you the fact that literally hours before, the tuna was swimming off the island of Hawaii. The tuna was caught, packaged, and sent over night to Rex's Seafood- where we claimed our portion.

Shall we begin?

The first course consisted of raw tuna sliced carefully, dipped in home made wasabi sauce. The taste was exquisite. I felt as though I was dining in the best sushi restaurant you could find! But wait, it was just getting started...

While I was chopping and slicing a mix of carrots, onions, and zucchini- Steven was preparing the perfect pan seared tuna steak you could imagine. And so it was... lunch was ready.

The Menu

Fresh Hawaiian pan seared to perfection Ahi Tuna Steak with a homemade lemon cream sauce drizzled on top.

House veggies pan fried in extra virgin olive oil with sea salt, and cracked black pepper.

Homemade roasted red pepper dip with fresh cut celery.

And so we ate...

"Whether you eat or drink, or whatever you do, do all to the glory of God."
- I Corinthians 10:31

Food Inc. Review

Have you been contemplating going to see Food Inc.? Ever wondered what really is in the food you eat? Maybe this will help!

Food Inc. Review

Day 1&2: Feeling Good

The last few days have been a jumpstart cleanse if you will. I have decided to eat according to the anti-fungal diet- which is simply meat, above ground veggies, and granny smith apples (with no skin). I feel refreshed. I feel clean. I feel alert. Last night I slept like a rock and woke up refreshed. If you are in a rut with what you are consuming, and not feeling great- I would highly reccomend a couple of days or more on this regiment.

The last few days have been full- The Movement Dallas Co-Op , and other work commitments have kept me from sitting and pondering what the next forty days will look like. Tomorrow I have cleared up all activities for a little R&R.

Hopefully tomorrow will bring a time to sit and really think about what the next 38 days will look like. Until then, I am going to read my new book- Serve God, Save the Planet.